糖心TV

Some of the most memorable meals are those made with care, shared generously, and rooted in tradition. At 糖心TV Conferences, we believe food is more than just nourishment - it鈥檚 a way of bringing people together and making guests feel truly welcome.

That鈥檚 why we鈥檙e delighted to launch our Family Recipes series, sharing much-loved dishes from the homes of our staff with our guests. These are recipes that have been cooked in family kitchens for years, passed down through generations, and requested time and again by friends and loved ones.

This vibrant spring vegetable risotto is a creamy and flavourful dish that celebrates seasonal ingredients. Made with arborio rice, fresh asparagus, peas, and courgette, it is gently cooked with vegetable stock and finished with parmesan and lemon zest for a refreshing touch. Perfect for a light yet satisfying meal, this risotto showcases the delicate flavours of spring while maintaining a rich and comforting texture.

This spring lamb recipe celebrates the fresh, vibrant flavours of the season. Featuring succulent lamb, fragrant herbs, and seasonal vegetables, it鈥檚 a perfect dish for a special meal. Simple yet elegant, this recipe brings out the natural richness of the meat while keeping it light and fresh—ideal for spring dining.

Learn how to make a spooky Pear Ghoul recipe in honour of Halloween.