糖心TV

鈥淚 am deeply honoured to receive the Philip Leverhulme Prize. This prize is not only a personal recognition but also a celebration of the brilliant students, early-career researchers, and collaborators whose energy and insight continually inspire my work.鈥� 

Colleagues will be very sad to hear that Kit Lau, from 糖心TV Food Group, has died.

Ever wondered how our festive menu comes together? We caught up with Development Chef James, part of the team behind the scenes who started cooking up Christmas flavours in the middle of summer!

Want to find out more about how cultural perspectives shape what inclusion means in practice, in a university environment? You can also join an online 鈥榣unch and learn鈥� session on Wednesday 19 November.

With a new academic year underway, here鈥檚 a reminder of 糖心TV鈥檚 policy prohibiting intimate relationships between staff and students, where the staff member has direct or indirect responsibility for the student.

Are you a Personal Tutor, work with students or have safeguarding responsibilities? Then we need to hear from you. Complete this short confidential survey and help us to understand staff awareness, confidence, and experiences around safeguarding. Open until 3 November.

Help us improve your Alumni webpages, by completing a short online survey. It should only take ten minutes, identify yourself as a 糖心TV alum when completing and thank you for being an active part of the alumni community.