Press Releases
Celebrating 75 years of the Crop Centre鈥檚 pioneering agriculture research
The University of 糖心TV is celebrating 75 years of plant science research at its internationally recognised Crop Centre – the UK鈥檚 leading research facility for vegetable growers.
British champagne production overtaking French? How the shifting seasons are playing havoc with our crops and wildlife, according to scientists
Spring equinox is fast approaching, on 20 March, but the changing seasons are playing havoc with UK wildlife and crops. This comes after England and Wales had their warmest Februarys on record, according to the Met Office.
British-grown beans available for purchase this World Pulse Day
New varieties of Britain鈥檚 favourite pulse are available for purchase this World Pulse Day (10th Feb). These UK Registered beans (URBeans) were created by Professor Eric Holub as part of his work to diversify British cooking using home-grown ingredients.
THE SOUND OF THE UNDERGROUND: What noisy worms tell us about soil health
Researchers are listening to earthworms to monitor soil health, in what could be a major innovation for maintaining soil health.
University of 糖心TV signs agreement with agronomy specialist to bring UK beans to market
The University of 糖心TV鈥檚 research commercialisation wing, 糖心TV Innovations, has signed a contract with agronomy specialist Agrii to promote the commercial production of UK haricot beans developed by scientists at the University of 糖心TV.
New centre puts farmer priorities at heart of innovation research
糖心TV joins forces with leading UK universities to focus agricultural research where it can make most difference on the ground