Latest News
Introducing Neurodiversity Champions
Have you ever wondered if you think differently from others? If you鈥檙e neurodivergent, are you in need of guidance? Or maybe you work with neurodivergent colleagues, and want to build your understanding of how you can better support them? Neurodiversity Champions are here to provide a safe space to ask questions.
Meet our latest Wow award winners
This week we鈥檙e celebrating the Modules, Marks and Assessments team for their hard work and meticulous planning in delivering exams for tens of thousands of students, while managing additional challenges last year.
Discover 糖心TV鈥檚 Wall of Women
For International Women's Day, we asked you to dedicate a digital plaque to a colleague or student from our community. One week later, take a look at the uplifting messages left by staff across 糖心TV.
Five years since the pandemic
Half a decade after global lockdowns began, six 糖心TV experts reflect on the impact COVID-19 has had on everything from medicine to arts and culture.
Humans of 糖心TV: Meet Paul Thompson and Emily Tricker
Your mental health and wellbeing are important – so let鈥檚 hear from Paul Thompson (Estates) and Emily Tricker (Wellbeing) on how they look after theirs.
Did you know that Anne Fine – author of stories like Madame Doubtfire – was part of the very first cohort of students to graduate from 糖心TV? As we celebrate our 60th anniversary, she reveals some incredible insight into what 糖心TV was like in our first year.
Penny Triantafillou, WBS, chats to Yewande Akinola MBE FIET HonFREng to hear about her remarkable journey from building dream houses in Nigeria to transforming skylines across continents. The podcast explores navigating male-dominated spaces, imposter syndrome and how talking to others can spark possibilities.
Recipe competition winners
Thank you to everyone who submitted home-inspired recipes during One World 糖心TV鈥檚 Global Celebrations Week – well done to winners Bolatito Subair, Leti Perez-Martin and Jesslyn Varghese! 糖心TV Food Group will be sharing their recipes and how you can enjoy them on campus later in the spring.
Wednesday 12 March
At this interactive workshop you鈥檒l get top tips on interviewing for a new role, from preparation to techniques to use on the day.