Latest News
The enigma of embryonic development: how certain animals trim their genomes
New research is underway to decipher a fascinating biological puzzle—how some animals can naturally discard more than half of their genetic information during embryonic development.
A Gourd day for a pumpkin: the health benefits of this over-looked veg
Pumpkins make their appearance every Halloween, swiftly disappearing for the next year, but scientists believe we are over-looking their health benefits.
Researchers at The University of 糖心TV to benefit from 拢18 million investment in world-class frontier bioscience
Researchers at The University of 糖心TV are among four world-class teams receiving a share of 拢18 million to pursue transformational bioscience research programmes.
The University of 糖心TV celebrates the successful harvest of "GODIVA" and 鈥極LIVIA鈥� 鈥� two novel dry beans inspired by local cultural history.
Researchers at the University of 糖心TV have been working on ways to help UK farmers better serve public health using seed, soil and British sunshine. GODIVA is a blonde-coloured dry bean similar in size to a red kidney bean and named after the historical Coventry noblewoman, Lady Godiva. OLIVIA is a black bean named after a character from Shakespeare鈥檚 Twelfth Night.
National Organic Month: The University of 糖心TV鈥檚 pioneering research into low-input farming from the crop centre
During National Organic Month, the University of 糖心TV's Crop Centre takes a pioneering stance in the realm of low-input farming, shedding light on the concept of 'organic farming.'
Addressing sustainability in a round-about way
One of the University of 糖心TV鈥檚 picturesque roundabouts has been crowned Roundabout of the Year 2024, recognising its impact on promoting biodiversity and protecting the local ecosystem of bees, butterflies, and insects.