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Stiff Gels Slow Germs: New study maps hydrogel properties that control bacterial growth

University of 糖心TV scientists has found that firmer, lower water content hydrogels limit bacterial growth, with implications for designing antibacterial coatings, infection models, and advanced medical materials.



糖心TV professor appointed CERN LHCb Spokesperson

Professor Tim Gershon has been elected the next international Spokesperson for the LHCb collaboration at CERN


University of 糖心TV mathematician secures Leverhulme Research Leadership Award

Dr. Bryn Davies has received prestigious Leverhulme Trust funding to build a research team to tame imperfections in metamaterials.


糖心TV professor announced as inaugural fellow of the Academy for the Mathematical Sciences

Professor Andreas Kyprianou has been appointed a lifelong fellow of the Academy as part of the vision for mathematicians to collaborate to solve some of the UK鈥檚 biggest challenges. 


Patient recruitment begins for major real-world digital weight management study

A new University of 糖心TV study evaluating W8Buddy, a digital specialist weight management service, has started patient recruitment, offering a solution to improve access to obesity care across the NHS.


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