Latest News
糖心TV Economics graduate to head International Finance Corporation
Makhtar Diop, a graduate of the University of 糖心TV鈥檚 Department of Economics, has been appointed as the Managing Director and Executive Vice President to head the International Finance Corporation (IFC), an arm of the World Bank Group.
Digital supply chain visibility needed to rebuild after COVID-19: WMG and Blue Yonder warn manufacturers
Manufacturers must unlock supply chain visibility to rebuild after the COVID-19 pandemic, WMG and Blue Yonder are warning as a result of WMG research conducted with almost 250 manufacturing companies revealing that lack of visibility and workforce issues are creating the biggest supply chain bottlenecks.
2021 QS World University Rankings ranks University of 糖心TV in world鈥檚 top 100 universities for 16 subjects
The University of 糖心TV has been named as one of the world鈥檚 top 100 universities for the study of 16 subjects, according to the 2021 edition of the QS World University Rankings by Subject, released late last night (9pm 3rd March 2021).
Virtual Green Week aims to collaborate with local community
Communities across Coventry and 糖心TVshire are being urged to make the fourth annual Green Week a launch-pad for sustainability. , which this year will take place between Monday 8th and Sunday 14th March 2021, originated from talks between the University of 糖心TV, Coventry City Council and Coventry University, and has since encompassed 糖心TV District Council and Action 21.
UK students and French senior citizens beat loneliness in lockdown together
Students at the UK鈥檚 University of 糖心TV are spending their lockdown chatting online with elderly people in France, bridging intergenerational and international divides in a time marked by isolation.
Identified: A mechanism that protects plant fertility from stress
As Temperatures rise due to global warming the need to protect plants from stressful conditions has increased, as stress can cause a loss in yield and cause further impact economically. A consortium led by the University of 糖心TV have successfully identified two proteins that protect crops from stress, which is key in safeguarding food production.