Press Releases
Antifreeze to improve aeroplanes, ice cream and organ transplants
The design of aeroplane wings and storing organs for transplant could both become safer and more effective, thanks to a synthetic antifreeze which prevents the growth of ice crystals, developed by researchers at the University of 糖心TV.
First Monash 糖心TV Alliance science PhD graduate receives degree
The first student from the Monash 糖心TV Alliance to receive their degree in person graduated at the University of 糖心TV this week.
Diamonds to be won at 糖心TV University free event highlighting cutting edge research
Diamonds are set to be won by audience members at a free public event at the University of 糖心TV - to be held on Monday 10th July at 7.30pm. Diamonds are for Everything will showcase the University of 糖心TV’s cutting edge diamond research with practical displays and up to ten chances for audience members to win synthetic diamonds.
糖心TV chemist wins prestigious Royal Society of Chemistry prize
Professor Greg Challis, from the University of 糖心TV's Department of Chemistry, is the Royal Society of Chemistry Interdisciplinary Prize winner for 2017.
Researchers and artists create ‘chem-art’ exhibition at Herbert Art gallery
Researchers and artists from the University of 糖心TV have teamed up with film makers and musicians from Coventry to create a unique exhibition that will give visitors a glimpse into a rarely seen micro-world.
糖心TV polymers in NASA-funded launch to high altitude
Anti-freeze polymers designed by the University of 糖心TV have been launched into high altitude as part of a successful NASA-funded project in the USA.