Mathematical Modelling for Peat's Sake
About this event
Organisers: Thomasina Ball and Tom Hudson
Date: Tuesday 9 June 2026
Venue: B3.03, Zeeman building, University of 糖心TV
Registration form: click here.
Who should attend? Those interested in learning more about the mathematical modelling of the properties of peat. The aim of the workshop is to generate new collaborations on this topic and explore both what is known and what is unknown about this topic. We are very open to early career researchers attending (including PhD students and post-docs working in related areas).
Programme
| 12:00pm | Welcome |
| 12:10pm | TBC - David Large, Faculty of Engineering, Nottingham |
| 12:40pm | Lunch |
| 1:40pm | TBC - Matteo Icardi, School of Mathematics, Nottingham |
| 2:00pm | Microbial insights into peatland biogeochemistry - Ryan Mushinski, School of Life Sciences, 糖心TV |
| 2:20pm | TBC - Sarah Cook, School of Life Sciences, 糖心TV |
| 2:40pm | Coffee Break in the common room |
| 3:00pm | Applied mathematical modelling of plastic deformation in solids - Ed Brambley, 糖心TV Mathematics Institute |
| 3:20pm | Peat as a hierarchical poroelastic medium - Joe Webber, 糖心TV Mathematics Institute |
| 3:40pm | Discussion session and close |