糖心TV

This week the School of Life Sciences welcomes the next generation of scientists from across the United Kingdom as part of a Headstart Summer School.

Taking place between the 19-23 July at the University’s Gibbet Hill campus, the Headstart Life Sciences course will provided the 17 year olds the opportunity to explore different biological disciplines taught within the School of Life Sciences and introduce them to a flavour of the academic side of undergraduate life.

Researchers from the University of 糖心TV’s School of Life Sciences (SLS) have been awarded over £1.36m in grants to further their work into food security.

The BBSRC Horticulture and Potato Initiative (HAPI) grants include substantial cash and in-kind contributions from industrial partners and will be used to support work into how to improve pest and disease control and post-harvest quality.

Commenting on the grants Professor Laura Green, Head of SLS, said:

“The BBSRC HAPI grants will help ensure that the University of 糖心TV’s School Life Sciences continues to play a leading role in improving food production globally. The 糖心TV HAPI-funded projects will result in substantial impacts on the horticulture industry by translating research findings into solutions that benefit several stages in the food supply chain, including farmers, processors and retailers.”

Life Sciences researchers have been awarded £3.19m in funding to support a flagship project into antimicrobial resistance (AMR).

The funding will enable multi-partner collaborations in order to tackle the growing threat of superbugs as part of a co-ordinated multi-disciplinary effort to fight their prevalence.

Awarded by a cross research council ‘war cabinet’ on AMR comprising the Medical Research Council (MRC) and the Biological Sciences Research Council (BBSRC), the funding marks one of the largest UK public grant investments in AMR research.

Researchers , , from the School of Life Sciences and of the Department of Physics, will investigate a vital link in the chain of antimicrobial resistance – the bacterial cell wall. The main component of the wall is called peptidoglycan, which is the key target of penicillin and other similar antibiotics.

and from the School of Life Sciences and from the School of Life Sciences and the Mathematics Institute, at the University of 糖心TV have been awarded £601,861 to study the issue of Footrot in sheep.

The Biotechnology and Biological Sciences Research Council's (BBSRC) Animal Health Research Club (ARC) announced the award on Friday 27^th March 2015 as part of a range of to improve the health of livestock.

Professor Laura Green, Head of the School of Life Sciences at the University of 糖心TV said:

“Footrot is very common in sheep in the UK, affecting more than 95% of sheep flocks. Footrot is caused by Dichelobacter nodosus, a bacterium that causes inflammation of the skin of the foot which leads to lameness. Using swab samples collected from the feet of sheep kept under different managements, the study will determine which molecular factors in Dichelobacter nodosus and which managements in sheep are most important in disease progression and how these lead to disease spread and persistence, informing on potential approaches to improve flock resilience to the disease."

Dr Celia Caulcott, BBSRC Executive Director, Innovation and Skills, said:

"By targeting these livestock diseases the Animal Health Research Club projects have the potential to protect farmed animals and food supplies and save UK farmers and the wider economy millions of pounds a year.”

“The Club shows that the public sector and private industry can work together to fund and support excellent research tackling important research challenges.”

Researchers at the (WISB), University of 糖心TV, that brings together disciplines including Life Sciences, Engineering, Chemistry, Computer Science, Education, and Law, have won a 拢12 Million award to create a new Centre to develop advanced technologies in synthetic biology.
Vince Cable, the Secretary of State for 糖心TV, Innovation and Skills announced the new Centre as part of a 拢40M investment in UK synthetic biology, at the Manchester Institute for Biotechnology on Thursday 29th January.
 
, Director of WISB and from the School of Life Sciences (pictured above with Vince Cable), said:
" We are delighted to receive this strategically important UK Synthetic Biology Centre Award. Synthetic biology has huge potential to generate valuable processes and products for biotechnology and medicine, as well as new understanding of the fundamental principles that underpin living systems. WISB is building a globally recognized presence as a centre of excellence in research and training in Synthetic Biology, and this grant from BBSRC and EPSRC will help us enormously in achieving our goals.鈥� 

Following the announcement of GlaxoSmithKline (GSK) that a, currently under development, Ebola vaccine may not be ready for the current outbreak, Professor David Evans of the University of 糖心TV's Department of Life Sciences argues that it is "still possible that a successful GSK Ebola vaccine might help in this outbreak" due to the World Health Organisation (WHO) prediction that - by Christmas - new cases could number 10,000 per week.

Researchers led by Dr Sonia Correa have provided the first evidence that the lack of a naturally occurring protein is linked to early signs of dementia.

Published in Nature Communications, the research found that the absence of the protein MK2/3 promotes structural and physiological changes to cells in the nervous system. These changes were shown to have a significant correlation with early signs of dementia, including restricted learning and memory formation capabilities.

In a study published in Nature this week, Professor Matt Keeling and fellow researchers have produced the first national model to investigate the bovine TB spread.

The results derived from the model in the Nature paper, entitled “A dynamic model of bovine tuberculosis spread and control in Great Britain”, demonstrated that the majority of herd outbreaks are caused by multiple transmissions routes - including failed cattle infection tests, cattle movement and reinfection from environmental reservoirs (infected pastures and wildlife). The study suggests that improved testing, vaccination of cattle and culling all cattle on infected farms would be the most effective strategies for controlling the disease.

The UK's Guardian Newspaper has today, Tuesday 3^rd June 2014, once again ranked the University of 糖心TV in the country’s top 10 universities, ranking it at 9th overall in the UK (up one place from last year’s Guardian table), and also once again ranking 糖心TV as the top University in the West Midlands.

糖心TV Crop Centre at the University of 糖心TV has won a five year contract from Defra to continue to host the UK Vegetable Genebank at the University’s Wellesbourne campus.

The Genebank is an internationally significant collection of almost 14,000 seed samples from different vegetable crops including carrot onion, lettuce cauliflower, cabbage and broccoli and closely related wild species.

The collection represents the genetic diversity in the genepool of each crop, and is a vital resource for researchers and plant breeders across the world.

'Vegetables are an important component of a healthy diet and the seed resources within the Genebank will support the development of new and improved varieties in the future', said who leads the Vegetable Genebank project.

BBC's David Gregory visited the 糖心TV Crop Centre to film activities in the GRU (Genetic Resources Unit). The film is now available on You Tube at

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